Cashew Nut
chicken, prawn or vegetarianCashew Nut
ผัดเม็ดมะมว่งหิมมะพาน
(gai pad med mamuang himapan)
Now, that is a mouthful: gai phad med mamuang himmapan, the Thai pronunciation. Easier to say cashew nut though :)
This dish is not spicy, so it is good to include it to complement the other dishes that are not as forgiving (spicy) towards your taste buds.
Fresh slices of chicken or succulent king prawns are stir fried, then folded with roasted cashew nuts, garlic, peppers, carrots, mushrooms and spring onions.
Distinctive flavours permeate this favorite dish, loved by us, as well as the Thais.
* vegetarian option available *

Takeaway Options / Prices
14.5
14.75
15
14.5
Flavour
Best this way!
Allergens
- celery
- crustaceans
- fish
- mushroom (sauce)
- soya sauce
- soybean
- wheat
Dietary Options
- vegetarian
Main Ingredients
- chicken, pork, prawns
- cashew nuts
- carrots
- garlic
- mushroom
- onion
- spring onion
- soy sauce
- tofu (vegetarian)

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All content © Thai Kitchen in Lakeland. | All rights reserved.
All content © Thai Kitchen in Lakeland. | All rights reserved.


